HOW TO MAKE CAKE

The following are items needed for cake baking:

Flour 2 milk tins

Sugar ¾ milk tin

Butter 4 table spoons

Eggs 2

Milk 3 table spoons

Baking powder 1 tea spoon

Flavor to taste

STEPS

• Put the butter into a clean bowl

• Add sugar to it

• Mix the butter and sugar together in a circular movement and on one direction until the mixture is soft and fluffy

• Crack the eggs into a separate bowl

•  Add flavor to the egg and beat

• Gradually add the beating egg to the butter and sugar mixture and cream continuously

• Measure the flour and divide into three portions

• Add one portion to the butter mixture

•  Add one table spoon of milk and then mix carefully

• Add second portion of flour and another table spoon of milk to the mixture and mix gently 
• Add baking powder to the last portion of the flour, then add to the mixture with another table spoon of milk and mix carefully

• Grease the baking pan with butter

• Pour the mixture into the greased baking pan

• Level the mixture to bake in a moderately hot oven for 30 to 45 minutes.

• After 30 to 45 minutes, your cake is ready.